Making spring rolls is a fun activity, and they taste best when freshly fried. When you make them at home, you can completely control the ingredients used. These Asian snacks are perfect for the Lunar ...

On one edge, lay a small handful of noodles, some shrimp, some coriander and mint leaves, a lettuce leaf, some cucumber strips carrot and spring onion and bean sprouts ... roll will split. 5. These ...

Banh Trang Cuon (Vegan Vietnamese Goi Cuon Spring Rolls) Master the art of Goi Cuon (Banh Trang Cuon) - A vegan Vietnamese ...

Shake off as much oil as possible, then put the fried shallots and garlic on a plate. Leave the oil in the pan. Bring a large pot of salted water to the boil. Add the bean sprouts and cook until ...