When it comes to comfort food, nothing beats Southern fried chicken. That golden, crispy crust paired with juicy, tende ...

Dredging rules for crunchy fried chicken are simple but non-negotiable. That's why our expert was adamant when asked whether ...

Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

Andrew Zimmern's Fried Chicken Ingredients One 3 to 4-pound chicken, cut up into 8 pieces 2 cups buttermilk 3 tablespoons AZ ...

I love fried chicken, but I avoid making it because I don't want to deal with the mess. Ina Garten has an oven-fried version ...

This fried chicken is proper Saturday-night dinner ... Preheat the oven to 200C/180C Fan/Gas 6. Mix the flour, lemon zest and all of the spices in a bowl until well combined.

Place flour, the sea salt and ground black pepper in a large paper shopping bag, mix well. Add chicken parts to the bag, fold top down and shake bag to coat chicken thoroughly. Add the chicken and ...