Yet again, trout almandine is a dish that needs to be brought back, especially since fresh trout is now better than ever in ...

PAI Partners is considering a potential sale of French grocery retailer Euro Ethnic Foods, people with knowledge of the ...

“Young generations no longer peel much,” shrugged a rep for Agristo, a frozen food manufacturer based in neighboring Belgium.

The company is looking to become a "one-stop shop" for dry and liquid flavors with the recent purchases of two producers.

For half a century, the economy in Connell, Washington, was hotter than oil. Up until last fall, this plant processed 300 million pounds of potatoes into french fries every year. Adam Kunkel moved his ...

The "Kiss of French" lip gloss product is described as a "French fry-inspired lip luxury," and is the latest cosmetic product produced and released by the Idaho Potato Commission.

From truffle fries to loaded cheese fries, these 14 restaurant chains serve up the most crave-worthy French fries across the ...

Amid a "buy Canadian" push inspired by trade tensions with the U.S., some multinational food and beverage companies are ...

The team behind American bistro Colonie at the edge of Brooklyn Heights has flipped the space that had been Gran Electrica ...

Dished had the chance to speak with co-owner Luc Duval about his new concept that aims to bring the south of France to ...