Is there a more iconic food pairing than ketchup and french fries? That combination of sweet ... crispy on the outside and ultra-fluffy on the inside, washed down with a delicious bottled Belgian ...

“Don’t re-use a standard polyunsaturated rich oil like sunflower oil more than once or twice when deep frying.” Alternatives ...

I am not alone in this — it's a big thing in Belgium, where some people believe French fries were invented. Many residents believe that ketchup is too strong and overpowers the taste of the fry ...

And while we’re on seasonings, can everyone agree that ketchup is the best dip for french fries? The Belgians might beg to differ, as they dip their fries in mayonnaise, and people in France ...

From truffle fries to loaded cheese fries, these 14 restaurant chains serve up the most crave-worthy French fries across the ...

Were the fries golden brown or undercooked yellow? Another thing that was crucial to our fast food french fry taste test was the structural build of the fry. If you dip it in ketchup or barbecue ...

Indeed, we all love french fries ... Some are loyal to straight-cut fries, while others prefer them crinkly. We like them ...

Rush’s, a well-known Midlands restaurant chain, is chagning its french fries from straight cut to ... “And for us ketchup lovers, it holds the ketchup better.” But not everyone loves the ...

Hand dipping a seasoned French fry into a heart-shaped dish of ketchup - Photo By Cathy Scola/Getty Images I started shopping at Aldi when I took a pay cut, and now it's my go-to store.