WSU researchers replaced refined flour with its whole-grain alternatives: buckwheat, quinoa, millet, and whole wheat. The ...

Pancakes exist in many countries, but they may take another name or appearance, as most places have their own unique take on ...

Not everyone can make perfect fluffy pancakes. Very often, the dough turns out to be quite liquid, poorly fried and burns. To ...

These crispy, savory Korean Cabbage Pancakes (Yachaejeon) are an easy and delicious waty to enjoy fresh vegetables. Made with ...

2. Peel the potatoes and grate them on a fine grater together with the onion. Add eggs, salt, pepper, flour and mix well. 3.