The Florentine stuffed flatbread is a delicious variation of the same named Tuscan dessert enjoyed during the Carnival period ...

Take a stroll across the bridge from JBR and reward yourself with a pastry at the end. Scarlet’s rich history dates back to 1886 in Belgium, before moving to Germany 60 years later. It prides itself ...

Japan is the winner of this year's world baking cup. The international competition is held in Lyon, France every two years. Winning is not just prestigious, as a win can help laureates kick start ...

No, not the soccer World Cup. The Pastry World Cup. The biennial event features contestants from as far afield as Egypt, Mauritius and South Korea in a sweet showdown where teams compete to create ...

That was the question put to the 18 national teams competing at the 2025 national heritage-themed Pastry World Cup in Lyon this weekend, and they had nine hours to come up with an answer.

Whether it’s a bite of a new pastry or a sip of an intriguing beverage, these tastings add a delightful twist to my shopping experience. And let’s be honest, who doesn’t love a free snack while ...

Born in 1240, Cenni di Pepo, better known as Cimabue, is the first protagonist of Vasari’s 1550 classic, a survey of three centuries of Italian artistic genius – and Florentine self-promotion ...