Falafel is one of the most popular street foods in the Middle East. Traditionally made with ground chickpeas or fava beans, ...

Start by soaking dried chickpeas in water for about 8-12 hours or overnight ... the oil is ready. Fry the falafel until they are golden brown and crispy on the outside. Serve your crispy falafel with ...

Falafel is a croquette made with ground chickpeas mixed with minced garlic, parsley, scallions, and spices, then formed into balls or patties before being deep-fried. It's eaten, usually as a ...

Falafel is a croquette made with ground chickpeas mixed with minced garlic, parsley, scallions, and spices, then formed into balls or patties before being deep-fried. It's eaten, usually as a sandwich ...