It’s simple: equal parts London dry gin and French vermouth, a dash of orange bitters, a lemon rind twist, and a green olive.

There's no one-size-fits-all way to order a martini, and a popular way to enjoy this classic cocktail is to request the bartender to make it "dry." Now, the idea of a dry martini might sound like ...

Fill twice-baked Russet potatoes with a blend of cream cheese and blue cheese dip infused with gin-soaked Castelvetarno ...

Bartenders know how to make the classic cocktail, and customers know how they like to order it. When a restaurant puts a martini on its menu, it's making a statement.

"If Brent Jensen's tribute calls attention to Desmond's importance as one of the great individualists among jazz soloists, it is good for Brent, good for listeners and good for music. And it could do ...

The name of the drink is believed to come from the Martini brand of dry vermouth. It's closely related to both the Manhattan and the Martinez — all call for a simple, yet balanced mix of a ...

A well-made Martini makes a night feel complete. These bars in Bangkok have Martini twists that will have you coming back for more.