The Corona Extra Premium beer has a moderate alcohol by volume (ABV) content of 4.5 per cent, which is standard for most mild ...

The elite beer competition awarded select medals to the best sour beers in a few subcategories including barrel aged sour and fruit sour.

People have been brewing alcoholic beverages worldwide for millennia, which has resulted in a wide variety of beer ...

These craft beers take me to different places, each carrying its own unique history and inspiration. Let’s dive into the craftsmanship behind them.

The North's bars and venues are under huge pressure as the costs crisis goes on – now a group of leaders from the beer ...

There’s a time and place for every beer. I love the intricate, layered flavours of a saison. But sometimes, nothing hits quite like an ...

Ginger ale is a classic carbonated beverage with well more than a century of history, but why does a non-alcoholic beverage ...

Dry January puts a spotlight on non-alcoholic drinks to kick off the year, but some of these are too delicious not to enjoy ...

to give beer its yeasty taste and fizzy carbonation. The same applies to baker's yeast—sometimes it's used for brewer's yeast while others use it means active dry yeasts used to make bread rise.

The non-alcoholic category is growing strong with several new offerings that taste almost as good as the real thing, here’s ...

Lager is a brewing style of beer due to the fermentation process, which happens at much cooler temperatures through bottom-fermenting yeast, creating a dry, clean, and crisp, refreshing beer.

Demand for nonalcoholic beer is booming, but despite all of the discussion about the “low-to-no” alcohol movement, the “low” ...