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The Healthy @Reader's Digest on MSN12 Foods That Could Make Your Cold or Flu WorseWorst foods to eat when you have a cold Prioritizing good nutrition daily is the best way to keep your immune system strong, ...
Most Americans don't eat enough fiber. The plant-based chef Christina Soteriou shared the clever ways she adds it to her ...
As a food writer, people often assume my pantry is filled with exotic ingredients and expensive specialty items. But the ...
New guidelines are pushing for people to add more beans to their diets. Not only are beans healthy but they may boost ...
When it comes to heart health, many foods get an undeserved bad reputation. Many people hesitate to enjoy certain ingredients, fearing they might raise cholesterol or harm their cardiovascular health.
Canned foods are making a comeback as research reveals they can be just as nutritious as fresh options while being ...
Common symptoms of chronic inflammation include fatigue, joint or muscle pain, long-lasting digestive issues, brain fog or ...
Beetroot powder is known for its nitrate and antioxidant content. There are plenty of reasons to supplement. Learn who should ...
What is a vegan? Here's what veganism is, what benefits it provides and some of the downsides associated with practicing the lifestyle.
Low-calorie, high-fiber vegetables like Brussels sprouts and asparagus can help you lose weight. Discover the 13 best ...
Lentils and beans are both rich in carbohydrates, protein, fiber, vitamins, and minerals. They can help improve metabolic and ...
Dandrea-Russert points out that plant-based substitutes provide the same essential nutrients found in eggs, such as vitamins A, E, and B, as well as choline, selenium, iron, and zinc, while also ...
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