The croffle, a cross between a croissant and a waffle, does not have an origin story as clear as that of the flat croissant. While some claim it was created by Irish pastry chef Louise Lennox in ...
You can catch Migoo The Croffle House at the Willows Rotary Markets on Saturdays from 7.30-11.30am, the Strand Night Markets ...
What happens when you mix the flaky, buttery layers of a croissant with the spongy joy of a waffle? Step forward the Criss-Croissant, the latest novelty to create a tempest of lip-smacking ...
The chicken croffle at Taste and Glory in San Mateo features buttermilk crispy chicken, sweet chili sauce, a croissant waffle, Biscoff crumbs and maple syrup ($18). Courtesy Taste and Glory.