If you’re craving a restaurant-quality meal that’s easy to make at home, this Zesty Lemon Herb Shrimp with Creamy Parme ...

Some of the best things to come out of my kitchen lately have actually been second takes: leftovers taking on a new life in a totally different dish. To wit, the roasted winter roots salad with quinoa ...

Hanoi’s vibrant street food culture offers hidden gems that locals love, from traditional desserts to crispy shrimp cakes.

This creamy Shrimp & Mushroom Pasta is the perfect balance of rich, savory flavors and effortless cooking. Juicy shrimp, ...

This Valentine’s season, The Manila Hotel invites guests to celebrate love with an array of curated experiences, from ...

On 4 Feb, the chain, which currently consists of 3 outlets, opened First Street Fried Prawn Noodles named after the original. This new venture is their first-ever Hokkien mee stall, deviating from ...

Heat olive oil in a pot over medium heat. Add prawns and sauté for 2-3 minutes until they turn pink. Set them aside for later. Pour in the vegetable or chicken broth and bring the soup to a boil.

Mushroom soup is a comfort and delicious dish for any season. Classic creamy texture or even a bit rustic in style, chunky, there are many ways to bring the taste and richness to your soup.

Following a choice of soup or salad, guests can choose between jumbo raviolis with mascarpone cheese, saffron cream sauce, and butter-poached lobster tail; or savor a tender filetto di manzo with ...

This Cream of Vegetable Soup is the ultimate comfort food, perfect for chilly days or when you need a quick, wholesome meal. Packed with fresh, hearty vegetables like carrots, celery, and potatoes ...

Perhaps surprisingly, the secret weapon of this soup isn’t its deeply caramelized onions and garlic, nor is it the cup of heavy cream or the half cup of grated Gruyère cheese. Instead ...