Skip the restaurant this year. From steak au poivre to chocolate mousse, these are the dinners, drinks, and desserts our editors are making at home for Valentine’s Day.

Crab is back on the menu. California’s commercial Dungeness crab season, which opened in January and is expected to last through April, is now in full swing. That means fresh, tender crab meat is ...

Nellah McGough runs the day-to-day operations in the Southern Living Birmingham office, responds to reader questions and comments, manages contracts and invoices. She is also the co-host (with Steve ...

Discover how to make a thick, creamy crab sauce with lemon, cayenne pepper, and fresh parsley to elevate your Dungeness crab. Japan's Sakurajima volcano erupts sending ash plume 6,500ft into sky ...

The evening begins with an extended social hour followed by a family-style dinner at 6:30 p.m. with all-you-can-eat Alaskan crab, clam chowder, two types of pasta ... Co. beer, white wine and ...

The National Oceanic and Atmospheric Administration (NOAA) has shared a video of a tiny crab, found in the Gulf of Mexico. In the video, the tiny creature can be seen in the palm of a researcher's ...

The most adorable, silly-looking baby king crab, accidentally collected by NOAA researchers in the Gulf of Mexico, has rightfully become an instant online sensation. News reports claim the li'l spiky ...

Americans love pasta. Per the National Pasta Association, we consume 5.95 billion pounds of it per year, with the average American enjoying about 20 pounds annually. Is that too much? Too little?

Hollandaise sauce and fish sauce are culinary staples with distinct roles in cooking, yet each has the power to transform ordinary dishes into extraordinary experiences. Hollandaise, a creamy and ...

I have worked in the food industry for 15 years as a chef, recipe developer, writer, and editor. Prior to joining The Kitchn, I was an Associate Editor at America’s Test Kitchen, a contributor to ...

Benefiting the many projects of the Penngrove Social Firemen, this annual “shellebration” features heaps of crab (“juicy, buttery and delicious”), plus pasta, salad and bread. All proceeds ...