Manatee waterfront restaurant has been named one of the best in the country. Here's what you need to know before you go.

And for those who prefer their seafood in sandwich form, the Po’Boy selection is nothing short of spectacular. The Shrimp ...

Crab 99 Bar and Restaurant is the kind of place that makes you wonder if you’ve accidentally stumbled into a coastal town, ...

Lent runs for 40 days, and there are seven Fridays before it ends. Here are some places where you can get a fish fry and ...

Are you a fan of bacon and crab? Do you love the taste of fresh seafood but aren’t keen on all the hassle associated with ...

When it comes to the Super Bowl, the food is the real MVP. As the Kansas City Chiefs and the Philadelphia Eagles face off in ...

I think it is safe to say that of the seafood varieties available to the Louisiana cook, crab holds first place by a mile.

The late auteur, perhaps best known for “Twin Peaks,” “Mulholland Drive,” and “Blue Velvet,” left behind a body of work that resists interpretation—even as it demands it. The hemline ...

The menu showcases regional flavors with options such as sous vide lobster tail, Arabic mezze, and Alaskan crab meat cannelloni.

Consider Lillian’s Petite Market & Eatery, a spick-and-span new spot north of downtown that opened in December. Shrimp and ...

Food Republic spoke with chef and recipe expert Dennis Littley about the best way to prepare and cook frozen crab legs so ...

New Orleans is known for the po’ boy. So, for Super Bowl LIX, the Superdome turns into po’ boy central, complete with a ...