Would you like to make your dishes pretty and colourful? The secret is on your balcony. Pick a few blossoming flowers, either ...

We think not. Southerners know that just a few dashes of Worcestershire, or a couple sprinkles of cayenne, make the difference between basic and out-of-this-world. Louisianan by origin, red beans and ...

De Laurentiis says that her Aunt Raffy’s recipe is “the ULTIMATE easy one-pan comfort food,” and from start to finish, every ...

Shredded rotisserie chicken, olives, sautéed onions and bell pepper, and crispy soppressata are topped with cooked saffron ...

It took decades for Roustaei to return to his Iranian roots and explore the cuisine of his youth. Eventually, he made his way ...

Biryani is a delicious Indian dish, loaded with spices and vegetables. It’s easy to make vegan, here’s how.

Sweet-scented namoura — syrup-soaked semolina cake — comes together in a snap and only gets better as it sits.

Then, add in your saffron-infused water and half a glass of dry white wine. Stir and heat until the mixture bubbles and thickens and the liquid is absorbed by the rice. In the meantime ...

Crops such as rice, saffron, and apples, which thrive in moderate to heavy snowfall and rainfall, have already suffered due to the lack of water. In Sopore, known as Kashmir’s apple town and ...

“I’ve seen all these recipes about crispy rice and I’ve become obsessed,” Jessica explained. However, the texture can be tricky on the teeth. “You almost broke my teeth with crispy rice ...

Made with fresh broccoli, not frozen, this Broccoli Rice Casserole is always a big hit in my house ... Preheat the oven to 350°F and grease a 9×13-inch baking dish with nonstick cooking spray. Set ...

Both elemental and overlooked, rice was the main starch in our house, one of the first things I learned to cook as a child, but it wasn’t until I started making it on the stovetop that I really ...