Tasting Table on MSN9mon
The Most Common Cut Used To Make Grocery Store Beef Stew MeatIt can be hard to know what you are getting with any cut of beef from the grocery store, even those that are more clear than ...
Chowhound on MSN10mon
12 Common Steak Cuts And The Best Way To Cook ThemCookout staple and a must on the table for several Jewish holidays, brisket may not technically be "steak," but it's an ...
Made from the breast or lower chest of the cow, brisket is a tough beef cut that is prepared by braising or slow smoking. It is also commonly cured and made into pastrami or corned beef.
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