Tortilla Shack recently opened at 1505 Commercial Way. Hours are 11 a.m. to 10 p.m. daily. The menu features burritos, bowls, tacos, nachos, quesadillas and salads.
A Chinese kitchen only requires a few foundational pieces, many of which can be used for multiple types of cuisines or ingredients. So whether you want to master dumplings, from-s ...
From knowing what kind of noodles work best to the ideal melting cheeses and add-ins, here's all the tricks chefs use to ...
This tater casserole has been a family favorite for years. It’s simple to make, kid-friendly and the perfect comfort food for a hectic evening. 1 family sized can cream of chicken soup (26 oz.) ...
The iconic wok represents the heart of Asian cooking, invaluable for preparing perfect stir-fries, noodle dishes, deep-frying, and more. But with such a wide ...
This new restaurant opened on December 4 as part of a restaurant accelerator program by OneWest, the community development nonprofit committed to elevating Louisville via commercial development ...
Need a break? Play the USA TODAY Daily Crossword Puzzle. Krave Noodle & Rice is a Thai restaurant with dine-in seating and takeout. It's open for lunch and dinner every day. It serves stir-fried ...
It uses one of my favourite pantry staples, shirataki or konjac noodles, which have a fantastic ... rice vinegar and soy sauce in a small bowl, and stir until the sugar has dissolved.
There’s an $89 per person Racer Snake Banquet express lunch, which includes crispy school prawns with chilli and Sichuan pepper, scallop and prawn wontons in black vinegar and chilli, and stir ...
Or chewy rice drop noodles stir-fried with gutsy Xinjiang-spiced beef and chilli oil. The globe-trotting wine list rises to the challenge, matched by exemplary service. For Chinese New Year ...
Live seafood prices are some of the best value in town: expect to see mud crab or lobster atop glossy noodles, while live eel is also popular, stir-fried with black bean. Good to know: Free red ...
Stir until the cheese is all added and completely melted. Season to taste with salt and black pepper, ladle the soup into bowls and garnish with more cheese, if desired. Since noodles tend to ...