This wintry ginger and chocolate cheesecake is perfect for jazzing up ... Transfer the base mixture to the cake tin and, using your fingers, press down until it completely covers the bottom ...
She started: "For the base, crush up two shortbread fingers ... pour it over the cheesecake and smooth this out gently. "Sprinkle over crushed biscuits, and add a chunk of chocolate to finish.
When cooked, take the cheesecake out of the oven while you make the topping. For the topping, warm the soured cream and chocolate chips with the brown sugar gently in a small saucepan over a low ...
Chef David Schwab at Gaylord Opryland makes white chocolate cheesecake for Valentine's Day. Watch this Let Me Help segment in the video player ...
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