3. Take bread slices and flatten it with the help of rolling pin. 4. For stuffing, take a large mixing bowl put the sauted onions, mixture of mint leaves, coriander leaves, and chopped green chillies.

Fluffy, soft cafeteria rolls will take you back to your elementary school days. The rolls have a golden brown, buttery ...

A new soft white bread roll can serve as a pillow for your fillings — whether it’s the supermarket’s most popular sub, with chicken tenders, or old standbys like tuna or Boar’s Head ham ...

all stuffed inside a perfectly toasted sub roll. This dish brings together the comforting flavors of a classic chicken ...

You’ve been enjoying the bread rolls at Texas Roadhouse wrong all along. At least, that’s what one former worker says in a now-viral TikTok where she shares a ...

Allow it to cool. 4. Now, take a bread slice, cut off it's edges and roll it thin. Put water on the sides of the bread and shape it like a cone. 5. Put the chicken filling inside the cone, top it with ...

Repeat with the remaining spring roll wrappers and filling. Heat the wok over a high heat and fill the wok to a quarter of its depth with groundnut oil. Heat until a cube of bread dropped in ...

Naams come to us from Vietnam – a roll filled with rich ingredients, in this case, minced chicken, wrapped in rice paper and browned to perfection for a flawless bite. Best served with a salad ...