Jumbo lump crab tossed with trinity vegetables, Cajun seasoning, and lemon pepper seasoning and pan-fried until golden brown make up this Mardi Gras dinner.

Let’s kick things off with a true Delaware institution: Fenwick Crab House. This place has been serving up crab cakes for over 55 years, which is longer than most of us have been alive (and definitely ...

Crab cakes are one of those dishes that feel fancy but are surprisingly easy to make at home. When done right, they’re ...