Related: Could Inflammation Raise Your Colon Cancer Risk? Here’s What a New Study Says Some research has suggested that ...

Regularly consuming 'live' yogurt may reduce the likelihood of one form of colorectal cancer, a new study suggests.

A new study published in February found that those who ate yogurt more than twice a week had a lower rate of colon cancer ...

Published in Gut Microbes journal, a study shows yogurt, rich in Bifidobacteria, may have tumor-suppressive effects, ...

Discover how adding creamy, probiotic-rich live yogurt to your diet may help shield your body against colorectal cancer while ...

Regular yogurt consumption may lower colorectal cancer risk by 20% due to the presence of beneficial probiotics that support ...

Now, a study has found that regularly eating ‘live’ yogurt may reduce the likelihood of one form of colorectal cancer. The researchers found that people who habitually consumed 2 or more ...

A new study that yoghurt, which contains live strains of bacteria, and thought to protect against many types of diseases, may ...

According to a study published in the journal Gut Microbes regular yogurt consumption may reduce the risk of colorectal ...

Just 2 or more servings per week may protect against a particularly aggressive type of colorectal cancer. Eating two or more servings of yogurt per week may help shield against proximal colorectal ...