Place a 12-ounce milkshake glass or tall glass in the freezer, and let chill for at least 15 minutes. Process ice cream, milk, vanilla bean paste, and salt in a blender on medium speed until smooth, ...

This would be great with baked goods or other sweet toppings, like chocolate ... yellow, like fresh-squeezed juice. This pop was more tart than I anticipated, but this made the sweet vanilla ice ...