When buying wood pigeon, look for meat that is deep-coloured and relatively clear of damage from shot. Young birds are the best for roasting to ensure tender meat, which is dark, very rich and gamey.
Because of an accident, Michele (a leader of P.C.I. and a water-polo player) loses his memory. During one water-polo match, strange guys torment him; they want him to remember his past. As the ...
Blackburn magistrates heard Joe Morris was drunk when he went to the park and shot a tawny owl and a wood pigeon. Morris, 28, of White Grove, Colne, pleaded guilty to possessing an air weapon in ...
Pigeon breasts are a delicious introduction to game. Here they're served with wild mushrooms and a rich red wine gravy. A young pigeon will have a supple breastbone and plump, pink flesh - these ...