Hatty Willmoth is a Newsweek food and nutrition reporter based in London, U.K. She has covered special diets, gut health and functional medicine extensively. Hatty joined Newsweek in 2024 from the ...

Siam Paragon, a trailblazer in redefining luxury experiences, is set to unveil a new dimension of aesthetic indulgence with its “New World of Luxury” concept. By blending contemporary art ...

It seems like every month or two, there’s a new vegan restaurant opening in Chicago even during a time that has been very challenging for the industry as a whole. One can find plant-based food ...

IN Kedah, they love laksa so much they have it at all times of the day. They even serve laksa for wedding banquets and during festivals like Hari Raya. Laksa Kedah or laksa Utara (northern laksa ...

This easy vegan Thai curry is hot and spicy, but fragrant and soothing. Feel free to customise with seasonal vegetables. Each serving provides 280 kcal, 4.5g protein, 18g carbohydrate (of which ...

PETALING JAYA, Jan 20 — How do you know if it’s a good bowl of laksa? Well, an empty bowl where every bit of the laksa has been consumed is the best evidence of that. And at Kafe Lemak you get ...

These veggie stuffed peppers are full of colour and flavour for a satisfying vegetarian midweek meal – the perfect option if you’re trying to eat less meat. Each serving provides 464 kcal ...

Vegetarian options are also available, using sustainably sourced ingredients that are also good for your health. Enjoy the buffet at maximum freshness with the iHeat Mini Buffet, which features ...

Jan. 23, 2025 — Researchers have found that a newly developed diet inspired by the eating habits of non-industrialized societies can significantly reduce the risk of a number of chronic diseases ...

Picture this—crispy crust, rich sauce, melty vegan cheese, and all of your favorite toppings. That's right. We are talking plant-based pizza! While we are always down for last-minute pizza delivery, ...

PETALING JAYA, Jan 20 — How do you know if it’s a good bowl of laksa? Well, an empty bowl where every bit of the laksa has been consumed is the best evidence of that. And at Kafe Lemak you get four ...