A standard chocolate mousse uses eggs and dairy. We sought out an expert to explain how to recreate that velvety texture in vegan chocolate mousse.

Rich and silky, this spicy chocolate avocado mousse is simple to make ahead – and it’s vegan if using the ginger ... coconut milk, cocoa and spices in a small saucepan. Place the pan over ...

This quick and easy chocolate mousse is a brilliant vegan dessert. Made with silken tofu, it's even high in protein! Equipment: you will need a confectionery thermometer. Each serving provides 620 ...