Prepared by combing sooji, mashed potatoes, and spices, these cutlets are crispy on the outside and soft inside. Sooji Cultet ...

Dhokla has approx. 60 calories per serving. Rava upma, made with semolina and fresh vegetables, is a classic South Indian breakfast. It is low in fat, high in fibre, and keeps you feeling full for ...

Semolina, also known as sooji (or rava/rawa), is one such ingredient that you can use to make healthy and tasty snacks at home. Quinoa upma recipe replaces semolina (sooji) with quinoa to make a ...

In addition to helping with weight loss, incorporating suji rava dishes into breakfast increases metabolism. Upma, rava idly, dosa, or other breakfast foods should be a priority if you are one of ...

Fluffy, savory sooji upma, garnished with nuts and spices, pairs beautifully with the smooth texture of coconut chutney giving it a nice twist. Soft appams served with coconut chutney create a ...

Semolina, known as sooji, is widely used in Indian kitchens to create various quick and delicious snacks. These include upma, cutlets, cheela, rava idlis, dhokla, sooji halwa laddoos, and kachori.

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