This tadka bread snack recipe is quick and easy to make. Heat the oil in a small saucepan, then add the mustard seeds. Once they have popped, tip in the onion and chillies and stir for a minute. 2.

Add sliced garlic, chile flakes and turmeric, and sauté until fragrant ... On a baking sheet, combine bread, remaining oil, grated garlic and nutritional yeast. Season with salt and pepper.