Many first knew him as "the cake man," a joyful presence who went door to door selling slices of delicious cakes. After he ...
Serve slices with fresh berries and spoonfuls of crème fraîche, which has a subtle tang and creaminess that are fantastic ...
Supporting the Army’s warfighting mission doesn’t normally involve croissants and cakes, but for employees at Logistics ...
Supporting the Army’s warfighting mission doesn’t normally involve croissants and cakes, but for employees at Logistics ...
Evan Kleiman: I feel really lucky to have eaten candied fruit at the highest level from the oldest artisan confectionery in ...
Scientists and industry are finding unusual new uses for brewers' spent grain – the beer industry's largest waste product.
A young Co Down man has become a social media hit due to his passion for baking to raise funds for people in need around the ...
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Pastry chef fulfills lifelong ambition of opening own cake and coffee store this Valentine’s Day in her native SligoA pastry chef with experience at some of the world’s most celebrated patisseries is opening her own cake and coffee takeaway store in Sligo on Valentine’s Day. Lauren McLoughlin – a native of ...
Some of the newest Bay Area coffee and tea spots are pushing the creativity envelope, offering drinks such as Corn Lattes and ...
The Coconut Cream Pie, featured in Southern Living magazine, is the stuff of legends. At $5.95 a slice, it’s cheaper than ...
Nestled in Ellendale, Delaware, Southern Grille is a culinary time machine. This unassuming eatery serves up nostalgia with a ...
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