Sprinkle lightly with fresh thyme. Using a long knife, cut the pastry between the tomatoes into 60 squares. Transfer the tartlets to platters and serve at once.
This combination works beautifully in a dish like Mini Tomato and Basil Tartlets, which makes for a perfect appetizer or a light meal. In this tutorial, I will guide you through the steps to ...
The Caramelized Tomato Tart recipe would be a wonderful light dessert with a spoonful of cream on top, or a side to a beautiful cheese board and a glass of wine in the afternoon. Related ...
Remove top tray and parchment and allow tart shells to cool. Blanch tomatoes in 4 quarts of boiling water for 15 seconds each, and immediately move them to a large bowl of ice water. Peel ...
Nothing says summer dining like Marcus Wareing’s puff pastry tart, with layers of roasted tomato sauce, garlic and tapenade. Preheat the oven to 180C/160C Fan/Gas 4. Put the puff pastry on ...
This lightning quick tomato tart is a delicious summery option for when unexpected visitors come calling. For this recipe you will need a chefs' blow torch. For the tomato tart, preheat the oven ...
Step 8: Halve the yellow tomatoes and mix with the remaining olive oil and remaining thyme leaves before spooning onto the finished tarts.
The tomato tart is oh-so pretty and perfect for a picnic. And it’s always great to have a vegetarian offering. I love to throw in lots of basil leaves at this time of the year when they are big ...
This tomato tart is a great way to use up plenty of the delicious ripe fruit begging to be picked off the vines at the moment - the intense tomato flavour working well with the creamy mascarpone ...
It’s no secret that I love Greek food and with tomatoes, olives, oregano and feta this tart is a real nod to Greek cookery. You can play around with the toppings – try different cheeses ...
“It will be the easiest, most delicious, delicate, flaky, buttery tart you have ever tasted.” It’s a good option to take to a picnic because it doesn’t need to be eaten warm. She suggested you should ...