This Greek steak marinade is a simple and delicious way to add some Mediterranean flavor to a ribeye steak. The combination of oregano, basil, marjoram, thyme, and garlic powder creates a fragrant and ...

Slow cooking brings out the best in cheaper cuts, such as lamb shoulder, leaving the meat wonderfully tender and tasty. For the lamb, score the skin of the lamb lightly with a very sharp knife.

10-12 lamb chops, shoulder or loin work well 3 Tbsp clarified ... of the vegetables turn black as this will give a nice smoky touch tothe final marinade. When cooked, rest until the mixture ...