Tamarind is packed with nutrients and fiber, supporting weight loss by curbing appetite, boosting metabolism, and improving ...

Indian snacks can be healthy and tasty with low sodium content. Options like roasted makhana, chana chaat, vegetable dhokla, ...

one chopped onion, 2-3 tablespoons of roasted channa, 2-3 green chillies, half a cup of bean sprouts, 2-3 tablespoons of mint chutney, and 2-3 tablespoons of tamarind (imli) chutney.

Ghugni is a common street food in Kolkata that is often eaten for breakfast or as a quick snack. Soaked white or yellow peas ...

The Bahubali Thali, described as a Feast Fit for a Warrior, is Kinara's first ‘megahero’ dish – a colossal feast that ...

Vegetarian Udupi restaurant Sri Ananda Bhavan will impress dosa snobs and novices alike. Between Dandenong and Pakenham, 43 ...

From West African cafes to Black-owned boutiques, here is an itinerary for your next stop in Bedford-Stuyvesant.

Papdi Chaat is one of the famous Indian snacks that are often available at the local street shops. Scroll down to learn how ...

Classic cocktails are reinvigorated by tropical ingredients, and riffs on Filipino dishes colour outside the lines. Sinuglaw, ...

Andrew Edmunds is widely credited as being London’s most romantic restaurant. Then there is a band of candlelit Italians such ...

Crispy, hollow puris are a beloved snack across India. Whether you call them Golgappas, Pani Puri, Puchka, or Gupchup ...

To make the lip-smacking street-style variant, add a small amount of tamarind chutney for sourness, chaat masala for a burst of flavour, or crispy fried coconut for robustness. It is usually eaten as ...