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Bosco Cheung shared his experience in the Hokkien Mee Hunting Facebook group, calling it “the most adventurous thing I’ve ever done for the love of HKM,” referring to the noodles by their initials.

which explains why he went all out to stock up on his beloved Hokkien mee. Naturally, people online had questions about whether the noodles would still taste the same after being frozen for so long.