Chinese New Year, marking the end of winter and the beginning of spring on the Chinese calendar, is Wednesday, Jan. 29.

To eat, place a dumpling on a spoon, use a chopstick to poke a hole in the top, sip the soup then eat the dumpling ... There is also Singapore chow mei fun, a stir-fried dish of thin rice ...

From unlimited caviar service on Emirates to Michelin-starred collaborations on Singapore Airlines and Japan ... Air’s legendary braised beef noodle soup, which combines tender cuts of tendon ...

Located in the quieter back half of the market, this Singaporean/Indonesian spot isn’t just our favorite stall here, it’s a ...