Lehsuni sooji roll is a quick and delicious teatime snack. It is easy to make and full of flavours. Read on to know more. Evenings are the perfect time to indulge in delicious snacks with a comforting ...

Remembering a larger-than-life doormanFor three decades, Jim Burns welcomed guests to The Athenaeum Hotel and Residences in London with quintessential British charm. One of the biggest river ...

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Semolina is a type of flour made from durum wheat, a variety typically planted in the spring and harvested in the fall. Durum wheat grains are golden in color, so the milled semolina is a pale ...

Add the almond powder and mix well until golden. Now add semolina (sooji), sugar, and milk to the pan and mix everything well. Cook for about 10 minutes. Add saffron and continue cooking until the ...

add sooji, curd, salt, and pepper along with some finely chopped veggies. Add water and mix it well. Keep it aside. Make small balls out of the dough and bake air fry, or steam them for about 10 ...