Zyns are in, cigarettes are back, everyone’s on amphetamines and drinking alcohol is done, Manhattan teens report. As for ...

Teenagers may be less likely to initiate tobacco smoking if they engage in moderate-to-vigorous physical activity (MVPA) from ...

This Dry January, the US Surgeon General is warning that the cancer risks of drinking rival smoking and obesity. A lot of this has to do with how our body processes alcohol, breaking it down into ...

Statistically, your risk for cancer goes up from the very first sip of alcohol. However, what’s lost in this messaging is how ...

Alcohol has long been synonymous with relaxation. If you want to unwind after a rough day at work—or kick back on the couch, at a baseball game, or in the pool—there’s historically been a ...

If cigarettes contained very little of the chemical that keeps people smoking, it could help smokers ... researchers reported in Drug and Alcohol Dependence in 2021. The study participants lodged ...

such as smoking or diet. On average, however, studies find that cutting back on alcohol consumption helps to lower the risk of cancer. Clarissa Brincat is a freelance writer specializing in health ...

Not too big, not too small — the Goldilocks of beer falls somewhere between 0–6% ABV. Demand for nonalcoholic beer is booming, but despite all of the discussion about the “low-to-no ...

Languages: English. You can get in touch with Joe by emailing [email protected] The Centers for Disease Control and Prevention (CDC) describes smoking as a "major public health concern ...

"I was living in London and came home one day to find her smoking crack in my kitchen ... Wilson threw himself into two things - music and alcohol. Both remained with him long after his teenage ...

Alcohol raised her confidence with others and she is nervous about living without booze to lubricate her interactions. I imagine this is a very common concern, but a survey of 342 US college ...

Light to moderate alcohol drinking can raise HDL, but heavy drinking can increase total cholesterol, LDL, and triglycerides. This raises the chance of developing cardiovascular disease.