Aaron Palmer | Low n Slow Basics on MSN14h
How to Smoke a Beef Shin in an Offset Smoker for Beginners
Trim any excess fat and silver skin off Apply mustard/olive oil to help bind your rub and season in your favourite beef rub Set up your smoker to run at around 275F/135c Smoke for around 4-5 hours ...
Discover why health experts are concerned about hookah smoking's serious risks, from spreading infections to increasing ...
Electric smoker recipes are a staple in my house! An electric smoker was the first smoker I ever smoked with. Even thoug ...