With these easy dinner for one recipes, that include salads, stir-fries, pasta dishes, and hearty bowls, don't be surprised ...

A new Indian restaurant that celebrates the cuisine of Indian coastal state Kerala has opened in New York City. Find out who ...

Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

The first dish ordered at any dhaba on a road trip is always dal: the steaming hot dal fry or ma ki dal to which cream and ...

Dakshin Canteen, led by chef-entrepreneur Ruchira Hoon, showcases the rich diversity of south Indian food with a menu ...

Peanut bucatini at an affordable vegetarian tasting menu spot, local beer and drinking snacks at a decades-old cafe by a canal, fried Surinamese snacks at a weekly market, and more of Amsterdam’s best ...

This dish is an ode to my mother’s ability to meddle,” says Mowgli restaurateur Nisha Katona. “When we first discovered ...

Mix besan, spices, and salt in a bowl. Gradually add water to make a thick batter. Add sliced onions to the batter and coat ...

Virat Kohli may be a powerhouse on the cricket field, but when it comes to food, he knows how to keep it comforting and ...

Rishtedar: This Indian–Latin American restaurant opened its first U.S. location in Miami in 2023. HOLA! got the inside track on one of the restaurant’s crowd-favorite recipes—Goa Chilly ...

The Food Safety and Standards Authority of India (FSSAI) asked Patanjali Foods to recall a specified batch of packed red chilli powder due to non-conformity with food safety norms. “Patanjali Foods ...

According to Kiran, approaching the AAR can be time-consuming and taxing for small businesses. Furthermore, the AAR has been delaying many applications for clarification. “Traditional snacks ...