From freshly roasted beans to innovative vegetarian dishes, this Flora Fountain café offers a unique coffee experience with a ...

To add tadka to your khichdi, heat ghee in a small saucepan along with garlic and cumin seeds. When it begins to crackle, add red chilli powder and transfer the concoction to your cooker.

chili-ginger paste, and salt into a smooth batter. Cook on low heat, stirring continuously until thick. Spread a small portion on a plate. If it peels off easily after cooling, it's ready. If not, ...

Red lentils are a brilliant way to feed your family on a tight budget, and some storecupboard spices add real depth of flavour to this vegan masoor dal. Put the lentils in a large saucepan and add ...

If you're a big fan of the delicious, decadent yet easy-to-make curd rice, we want to introduce you to its elevated brother, ...

The first dish ordered at any dhaba on a road trip is always dal: the steaming hot dal fry or ma ki dal to which cream and ...

Chili’s Grill & Bar is packing in diners with help from viral social-media posts showcasing its take on mozzarella sticks and other menu items. Now, the chain is taking steps to keep customers ...

I followed chili recipes from Ina Garten, Ree Drummond, and Giada De Laurentiis to see which chef had the best version. My ...

This easy and hearty beef chili is packed with vegetables and spices. It's perfect for a chilly night, family dinners, or ...

When my Texas-native husband first introduced me to an old-school chili spice kit that his mother had been using for decades, I was excited to give it a try—and now, it saves me on busy weekdays ...