Slow-cooked to perfection over an open flame! These Dutch oven beans, simmering with rich flavors and rustic fire-cooked ...

These Smoked Loaded Baked Beans that I made in a Cast Iron Dutch Oven on my Pitboss smoker turned out AMAZING!! Now a fr ...

Pour over 500ml/18fl oz cold water, place the lid on the slow-cooker, then cook on a high heat for 7-8 hours, or until the beans have absorbed the liquid and plumped up and the sauce has darkened ...

Homemade baked ... beans overnight in plenty of fresh cold water. The next day, preheat the slow cooker to low. Heat the olive oil in a frying pan over low–medium heat, add the onion and cook ...

These crispy baked ... cook after you take it out of the oven. This crispy baked tilapia is great alongside a simple salad or slaw, or with steamed or grilled vegetables like asparagus, green ...