People have been known to make detours on road trips just to sample the famous ribs and experience the warm hospitality. And ...

Imagine searing a juicy, buttery Rib Eye on a red-hot knife over an open flame! The intense heat, sizzling butter, and rich steak flavors come together in an ASMR feast like no other.

Kenji does my two favorite things when cooking a steak: the reverse sear and sprinkling with some MSG. Starting in a low-temperature oven, slowly raising the temperatures, and finishing with a sear ...