As bird flu continues to impact egg availability, you might be wondering which other everyday products could be affected by ...

Cooking with raw chicken isn't that scary when you know what you're doing. Avoid these mistakes and you're on your way to ...

Written by Jennifer M. Beeman, Registered Dietitian, Womack Army Medical CenterFORT BRAGG, NC- Food connects us, it is true, and it is the theme of ...

A new study found that certain types of ultraprocessed foods have a greater impact on your risk of cardiovascular disease than other types.

Tempeh is typically pasteurized and cooked before ... and is found in raw, unfiltered, unpasteurized ACV. There are no official recommendations for how often to eat fermented foods.

I want this map to help you navigate a city in which it is all too easy to eat ... food culture through more than half a decade of unprecedented change and tumult. In this latest refresh, we ...

On my spare time I enjoy cooking ... we double up on the mixed nuts, chia seeds and hemp seeds, this brings us to 93 grams of protein. You could add an extra tablespoon of peanut butter or eat ...

If there’s one thing we can always count on, it’s that health trends evolve faster than our ability to pronounce the latest superfood. One minute we’re all eating bacon fat as a side dish because some ...

If you’re about to go to the gym, should you eat something beforehand? Or is it better to wait till after? Well, it depends.

Travis Gettys is a senior editor for Raw Story based in northern Kentucky. He previously worked as a web editor for WLWT-TV and a contributing writer for the Kentucky Enquirer, and he also wrote ...

Steak 'n Shake says it's now cooking their iconic fries in beef tallow ... service restaurant industry could see this year. A fast-food chain is once again making a carbohydrate side dish a ...