Chinese lampshades remained scattered across the ceiling and the event featured a set three course menu. Lotus was packed for Chinese New Year. (Image: Newsquest) Smoked shredded chicken, deep-fried ...

If there’s one thing that defines Sri Lanka’s vibrant streets, it’s the irresistible aroma of sizzling snacks, spicy curries, ...

The Year of the Snake is here and I decided to mark Chinese New Year with a big, spicy feast from Oodles Wok. The choice of ...

The Chilli Pickle in Brighton has recently moved from Jubilee Street back to Meeting House Lane in the Lanes, near to where ...

It's just over a year since Nottingham's first Indian pub opened and in that time it has wowed customers with mixed grills, ...

India's smallest state was once a hippie hangout, but its beaches and backwaters are being reclaimed as the tourism dial ...

AFTER a long day at work, cooking from scratch is often the last thing you want to do – or perhaps you just have no interest in cooking. Two thirds of adults in England, Wales and Northern ...

We drive through Weligama, a popular surfing destination that was devastated in the 2004 tsunami which claimed the lives of ...

And so it is with Guru, an Indian restaurant in Belfast city centre that, despite being nothing like the nearby Ivy still ...

Lark Lane has a wealth of restaurants and Taj is one of the finest. Best enjoyed after a few beers on the lane, Taj offers a ...

pea and potato samosa or a classic aloo tikka chaat. Next, select one of their colorful mains for lunch. Options are shrimp and grits with the volume turned up: black tiger prawns, mint aioli ...

Begin the meal with Samosa Chaat, a deep-fried spiced potato ... garlic ginger paste and mustard oil, or the tender Prawn Shashlik marinated with yoghurt and spices. These will be served alongside ...