A popular Italian restaurant in Rochester has been named one of the best in the country. Here's what you need to know before ...

Despite a decade of speculation, rumors and unanswered questions, the couple, both 40, said they remain firm in their faith ...

As a teenager, having a 26-year-old boyfriend was thrilling. Thirty-five years on, that “love” takes on a very different hue.

USA TODAY’s Restaurants of the Year celebrates the most exciting dining destinations across the country, including the ...

You might already own a collection of reusable water bottles. However, trendy people online have declared Bink to be the ...

From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the United States in 2025.

Chris King, from Doncaster, couldn't bear to look at his new hands that looked like 'Frankenstein' but now he says they've given him a 'wonderful life' ...

This pear crostata is simple yet sophisticated, with fresh fruit poached in Prosecco and layered over creamy ricotta inside a folded pastry shell. Our recipe yields two crostatas and is easy to make ...

Support the Black community and score some seriously amazing products in the process with these Black-owned businesses ...

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