Joe likes to add some little deck fresh clams, as well. Salt and pepper. Add two ounces of white wine. Cook and drain pasta. Pour clam sauce over pasta and enjoy.

From decades-standing staples to new favorites, here are 10 of the best Daytona-area restaurants for thin-crust, deep-dish ...

While boiling the linguini, Garten sautees red onion in some butter and oil. Once tender, Garten likes to add a lot of garlic and red pepper flakes. “Give it a little bit of heat,” she said.

Fall River Eats takes a look at some special menus, events, and offers for Valentine's Day, as well as some Super Bowl meal ...

To make the transition to alternative pastas easier, Grace Derocha, RD, CDCES, a spokesperson for the Academy of Nutrition and Dietetics, recommends mixing new types of pasta with white pasta at ...

Chef Theresa Sukuskas knows the essence of comfort home cooking. But as general manager and head chef at the Brown's Brewing ...

The USA TODAY Restaurants of the Year 2025 list, published today, features 44 restaurants that range from fine dining to ...

Sauté garlic for 2 minutes, then add white wine and simmer for 3 minutes until liquid reduces by half. Add lemon juice and vegetable broth and simmer 5 more minutes until reduced and glossy. Add ...

No, you’re not hallucinating from too much sun – it’s Trapper’s Fishcamp & Grill in Oklahoma City! Trapper’s by night: Where ...

The Lobster Boat is the real deal – a no-frills, honest-to-goodness seafood joint that delivers on flavor, freshness, and ...