Sonmez Alagoz, 58, was fatally stabbed in the chest at The Pizza Stop on the Great Western Highway, near Kingswood Train Station in Sydney, at 10.20pm on Tuesday.
NSW Police have charged a teenage boy after a 58-year-old man suffered a single stab wound to the chest outside his business ...
Merlin’s Pizza, which has stores at Varsity Lakes, Worongary and Palm Beach, was nominated multiple times. “I would be lost and very depressed without them,” Sophie Reeds said.
Hungry? Hungover? Moon hit your eye? Pizza is always a good idea. No longer can we say Miami lacks a good New York slice or a legit Neapolitan-style pie. Miami is a pizza town now, with several local ...
The Sydney Morning Herald is following the ABC’s lead and establishing a Parramatta bureau. Editor Bevan Shields informed the Herald’s staffers this morning, in an email that explains “in ...
Ian Philip Rooke leaves court after a mental health hearing at Parramatta Local Court in Sydney on Wednesday, January 22. (AAP) Auto news: Kia's cheapest car to be saved from extinction.
The opening of Western Sydney's latest swimming spot has seen hundreds of Aussies line grassy knolls and take a dip in the Parramatta River, but many locals said they would 'never' swim there.
It's the third swim site to open under the Parramatta River Master Plan. Despite concerns about water quality, the NSW government said all swimming spots were safe. Beachgoers have flocked to a ...
It’s been a good season for Sydney’s urban swimming enthusiasts. Back in October, a section of Lake Parramatta reopened to swimmers after a $1.4 million glow-up, and on December 7, Penrith’s ...
Well-behaved women seldom make history. The forgotten lives of women at the Parramatta Female Factory show female convicts rarely make it into the history books, either. Between 1821 and 1848, ...
On Wednesday night, dozens of pizzaiolos crammed into the kitchen of La Sorted’s in Chinatown to make hundreds of meals for a newly formed food-relief coalition: the L.A. Pizza Alliance.
17 January marks World Pizza Day, a celebration of a dish with more than 2,000 years of history. From Neapolitan and Roman styles to Margherita, diavola, and even potato-topped variations ...