Bid adieu to summer in the most exquisite way at Esther Courtyard with Esther’s Longest Lunch on Saturday, February 22nd.

From intimate osterias to bustling all-day eateries, these neighborhood restaurants do Italian well. Finding your favorite ...

From the beaches of Mexico to the heart of Brickell, RosaNegra opens its first U.S. restaurant. RosaNegra brings its culinary ...

Sign up for our twice-weekly Eat Beat newsletter, filled with restaurant news, guides and more. Go to SunSentinel.com/newsletters to sign up. Join our “Let’s Eat, South Florida” Facebook group. NOW ...

Where to: Masons Steakhouse, bringing luxe cuts of meat and more to Quincy. Why: For an upscale steakhouse experience on the South Shore. The backstory: Masons is run by a powerhouse team: Jimmy ...

Zizi Altamore and Greg Callahan tell us about this year’s Prix Fixe menu featuring their Octopus Carpaccio. Greg Callahan, the Beverage Director, says this entree pairs perfectly with Sake.

Newsday food writer Erica Marcus visits Farina 00 in Franklin Square to talk about Italian American cuisine. Credit: Gary Licker Italian is unquestionably Long Island’s favorite cuisine, and ...

Octopus arms use a segmented nervous system for precise movement and sensory control of suckers, forming a spatial map called “suckeroptopy.” Research revealed that similar structures exist in squid ...