Consumer Reports reveals the best and worst energy bars, highlighting the importance of checking the nutrition label for whole foods and minimal added sugars.

To infuse nutritional value into your chocolate bars, adding dried fruit will bring a delightful variance to both their taste ...

fresh fruit or legumes, but the reality is that school-aged children regularly consume snack bars. In fact, Australian data has shown that on average Aussie kids consume as many as three packaged ...

It now requires testing for a potentially carcinogenic chemical called auramine O, or basic yellow 2, causing many shipments of durian, a key item, to be held up at customs, according to the Vietnam ...

For the healthiest picks, look for bars made mostly from unprocessed foods, such as whole grains, nuts, seeds and dried fruit, Consumer Reports dietitian Amy Keating says. Those ingredients are ...

A new cocktail bar is under development in Wilson ... Plans call for an extensive cocktail menu, including selections that highlight fruit from the surrounding orchards along the nearby lake ...

Technology that preserves the freshness of fruit and vegetables in the blink of an eye is no longer in the realm of speculation. A research institute in Japan has accomplished just that by ...

In contrast, popular "healthy" and "low-fat" breakfast bars often misleadingly tagged as on-the-go options are laden with sugar, corn syrup, and fruit juice concentrate. These quick-digesting ...

Have no fear, Dubai-style chocolate bars are available at Lily’s Crepes in Chesapeake’s Glenwood Square. The restaurant makes ...

“It can also help bridge the time between two larger meals, or be a good option to pair with fruit and milk for an on-the-go breakfast.” NY Post review: “Perfect Bars stay fresh at room ...