Heat some vegetable oil in a large frying pan or casserole (Dutch oven) and fry the onion and carrot over medium heat with a generous pinch of salt for 10–12 minutes, until golden and soft. Add the ...

These Green Chili Pork Enchiladas are everything you want in a weeknight dinner—cheesy, spicy, and loaded with juicy shredded ...

This easy cheese enchiladas casserole will be your go-to whenever you crave something gooey and delicious! Packed with layers ...

In a bid to try new recipes from different cooks, I recreated a creamy mushroom Alfredo. Shared by home cook Nico Pallotta, the mushroom Alfredo was indeed creamy, quick and easy to make.

Start with these popular casseroles! Options like our Skillet Spinach, Mushroom & Wild Rice Casserole and our Cheesy Ground Beef & Cauliflower Casserole are nourishing cozy meals you’ll want to ...

Made with rustic country bread, mushrooms, pancetta, leeks, and herbs, the bread pudding has an eggy custard base and lots of Gruyère cheese. It smells heavenly when you pull it out of the oven and ...

Well, maybe. The mushroom market is growing at a remarkable pace, and it’s not just stemming from culinary needs. In ancient civilizations, different species of mushrooms played a key role in ...

These enchiladas aren’t your average red chile ones you see at many other restaurants. These have a sweet surprise to them — chocolate. Delgado’s enchiladas are similar to the ones seen in ...