“This mee jawa recipe was passed down from my mother in Teluk Intan,” added Chew. To start off, patrons can choose between yellow mee, mee hoon or a mix of both. I would personally recommend ...

An easy vegan fried noodle dish made with a sweet and aromatic syrupy soy sauce (ketjap manis) and with as much of a chilli kick as you dare! Each serving provides 461 kcal, 13g protein, 46g ...

7. Stir-fry to mix through. Add in a splash of water if it gets dry. 8. The mee goreng is done when the noodles are hot and red.

Indomie mee goreng has been a staple in the diets of uni students and the cash-poor for decades – and for good reason. It’s tasty, can be jazzed up in a multitude of ways and is incredibly quick to ...

So when my colleague told me about a prawn mee place called One.85 Big Prawn Mee that was gaining traction quickly online for their great broth and huge fresh prawns, I decided to pay them a visit to ...