A word of advice: give 2021 red bordeaux a wide berth. See also Jancis’s tasting articles on whites, right-bank reds and left ...

Cold weather, disease and capacity cuts pushed wine production in France's Bordeaux region last year to a low not seen in ...

The much-anticipated 2025 Crus Bourgeois du Médoc classification was unveiled at Wine Paris, marking a pivotal moment for the ...

Want to bookmark your favourite articles and stories to read or reference later? Start your Independent Premium subscription today. From reproductive rights to climate change to Big Tech, The ...

Bordeaux is one of the most renowned wine regions in the world. It has been producing wine since Roman times – and, over the centuries, the region has perfected the art. The climate is just ...

These wines generally are made with unfamiliar grapes or come from lesser-known regions. That’s what makes them great values. By Eric Asimov So many issues swirl around wine these days.

For the first-time in the San Francisco Chronicle’s history of ranking wines across the United States, a Texas Hill Country winery has beat out big-time California producers, achieving the ...

Winemaker Maxime Chapoutier would be arrested if he tried to sell two of his newest wines in his native France. "There would likely be outrage about these wines in France, and that would be a good ...

Today’s wine of the week is a well-priced introduction to Barossa Valley Shiraz, with a charming back story. Dandelion Vineyards winery was founded by winemaker Elena Brooks and her husband Zar.

Like terroir, the term garrigue was born in France and is a common reference in the world of wine. Garrigue originated from the Provençal word garriga. It’s a type of scrubby vegetation found ...

There are many reasons that consumers decide to enjoy an alcohol-free (AF) wine on occasion. It could be due to health reasons, a big event the next day that calls for a clear head or being ...